Scientists discovered 50,000-year-old viruses in Neanderthal DNA that could help explain their mysterious extinction Tyler ...

There are many recipes and cooking methods available that can be overwhelming. But it remains a staple poultry that many cook ...

Almost as exciting as Christmas lunch is the prospect of leftovers the next day – and the day after that... and the day after ...

Although every family has their own traditions for Christmas dinner, turkey still reigns supreme as the go-to meat for the ...

Properly prepare your big bird to avoid the disaster of rubbery meat for your holiday dinner, including what to do if you ...

In Britain, a perfect turkey is often the star of the Christmas table but we can all remember a time when a poorly cooked ...

For quick reference, see the table above or use our roast calculator. Your turkey will cook more evenly and faster if you bring it to room temperature before stuffing, preparing and cooking it.

When cooking a turkey, the most important thing is the temperature. When you pull your turkey out of the oven, it should be ...

For many, a roast turkey is the centrepiece of the holiday meal. Here's how to prepare one safely You can save this article by registering for free here. Or sign-in if you have an account.

GET ready to revolutionise your festive feast. This Christmas, we are embracing the magic of the air fryer to craft a ...

Despite the best-laid plans, your turkey might still be frozen solid as Christmas day rapidly approaches. But don't panic if you're scrambling to thaw, prepare, and cook at the last minute.

To ensure tasty and moist meat throughout, use a turkey baster to redistribute the juices. Make sure it fits in your oven One really important thing to double-check before cooking on Christmas Day is ...