Physicists develop the 'perfect' recipe for a well-known Italian pasta dish
A small team of physicists at the Max Planck Institute for the Physics of Complex Systems, working with a colleague from Universitat de Barcelona and another from the Institute of Science and ...
This Bolognese pasta from Carbone's chef is one of my favorite winter comfort dishes
Mario Carbone is the chef behind the iconic Italian restaurant Carbone. He shared his recipe for the perfect Bolognese pasta ...
Does your cacio e pepe turn out lumpy? Try this 'scientifically optimized' pasta recipe
Physicist Ivan Di Terlizzi wasn't having much luck perfecting cacio e pepe in the kitchen, so he instead decided to perfect ...
Foodie on MSN10h
Keep Leftover Pasta Water To Amp Up Homemade Sauce
Leftover pasta water can be used for all manner of fine purposes. For a start, keep it around to seriously boost the texture ...
Carbonara recipe is 'extra creamy' thanks to surprising extra ingredient
Contrary to common belief, the original recipe doesn't call for cream, butter or any additional fats. Chef Alessandra Ciuffo ...
Physicists figure out the perfect Cacio e Pepe recipe
But, for practical purposes, there was a problem—one that may help explain why making cacio e pepe can be so frustrating: ...
Daily Meal on MSN3d
15 Of The Best Non-Pasta Sauces That Will Seriously Upgrade Spaghetti
When serving spaghetti, there are plenty of options beyond using an Italian pasta sauce. Here are some great options from ...
The Boston Globe1d
Recipe: Get a big dose of comfort with tortellini in broth
This ultra pared-down version is a quick and soothing light meal that begins with homemade chicken ... The traditional ...