Indulge in Irresistible Cookie Dough Bites! Soft, chewy, and safe to eat, these no-bake treats are the ultimate cookie d ...

When you need to bake a batch of cookies, buying store-bought cookie dough is the quickest option. Find out which popular ...

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Preheat the oven to 350 degrees. Line 2-3 baking sheets with parchment paper or silicone baking mats. Cut the dough into ...

In a large bowl, beat the butter, cream cheese and sugar until smooth, creamy and lump-free; add the flour and salt and beat ...

Fold in your dried cranberries and white chocolate chips until evenly distributed in the dough. Scoop your dough into ...

Cream the lard. Add sugars and vanilla and continue creaming. Add one egg at a time and beat thoroughly after each addition. Add flour and baking soda. Stir in rolled oat and peanuts. Mold the dough ...

An interesting conundrum came up when we used the cookie cutters: they left gaps between each shape we cut out. To use up all the dough, it had to be rerolled. But then it warmed up and had to be ...

Store-bought cookies just aren't the same as homemade ones — especially ... Use a teaspoon to drop scoops of the dough 2 inches apart on a lightly greased cookie sheet. Bake at 350 degrees ...