Beef, the Jerky Classic When it comes to ... You’ve successfully ventured into the world of homemade jerky and sausage. We ...

Sausage muffins are incredibly easy to whip up, requiring just four ingredients and 20 minutes in the oven. Whether you're ...

Place the beef dripping into a roasting tin and place in the oven. Remove the batter from the fridge and whisk lightly until smooth and combined - it may have separated slightly overnight.

The classic sausage and mash served with homemade onion gravy and peas. Simple and sure to please all the family. This is designed to be a low cost recipe. Preheat the oven to 200C/180C Fan/Gas 6.

Add the beef, sausage and onion and cook until the beef ... Serve with additional cheese, if desired. Recipe Note: This recipe calls for cooking the pasta until it's tender. However, if you ...