The water chestnuts added that unique je nes se quois textural component that you should use on your next turkey burger recipe. Water chestnuts are a canned staple with a long shelf life that ...

Use your hands to gently mix all seasonings into turkey, and form into 8 patties. (You don’t want to overwork the meat, or you’ll end up with tough burgers.) With clean hands, transfer pan to ...

Put into a large mixing bowl with the turkey mince, bacon ... Form 4 equal-sized burgers with your hands and place on a plate in the fridge for 30 minutes. Preheat your grill.

To keep turkey burgers juicy and flavorful, celebrity chef Bobby Flay believes you should focus primarily on the meat.

Lay a slice of cheese on each burger and cook until melted, about 2 minutes. Place 1 or 2 patties on each bun. Top with tomato, lettuce, onions, pickles, mayonnaise and mustard.

Have a pack of ground turkey but need some ideas to turn it into healthy ground turkey recipes the whole family will enjoy?

Think of this weeknight-friendly pasta recipe as a lighter take on the classic Italian ragù that features cherry tomatoes, a red chile for some heat, and tons of fresh basil. Turkey burgers ...

especially in recipes like turkey burgers." How much protein is in an egg?Answering your breakfast protein questions. Most registered dietitians will tell you that "healthy" is a subjective term.

Now, ground turkey can be considered a healthy meat option when chosen in ... is versatile for dishes like tacos, burgers and spaghetti sauce." ...