Discover how a simple tweak in ingredients can turn your chocolate chip cookies into a gourmet experience. This easy trick ...

Sometimes the best treats are the simplest ones. These 5-Ingredient Peanut Butter Oatmeal Chocolate Chip Cookies are t ...

I can’t resist a warm chocolate chip cookie, but sometimes, I don’t want to make an entire batch. (Who needs to be tempted by ...

Whatever your cookie preferences, these are the recipes that ... on which one is best. My go-to is the rich, salty-sweet rom-com that is Kate Davis’s brown butter chocolate chip cookies, which ...

Most chocolate chip cookie recipes call for plain old all-purpose flour. But Jacques Torres calls for both cake flour and ...

This is my go-to recipe when I want to make a classic chocolate chip cookie, but feel free to swap the chocolate for any other fillings you fancy. Treat this recipe like a master cookie dough and ...

Food Stylist: Liza Jernow. This recipe is very close to the original created by Ruth Wakefield, the inventor of the chocolate chip cookie, who ran the Toll House Inn in the 1930s. Julia Gartland ...

Stir in the whole bag of chocolate chips. Using a small (2 tsp) cookie scoop, drop dough 2 inches apart on an ungreased ...

Find out how to make chocolate chip cookies with this clever hack to have them any time you fancy. Freeze the cookie dough then simply slice and bake when you feel like making soft chocolatey cookies.

But the breakout star is the dark chocolate sea salt cookie. This sweet treat somehow always tastes fresh from the oven, with a melty, gooey center and a perfect crisp around the edges.