You can also add in more good fats by garnishing your burger with a few slices of avocado. Get plenty of turkey burger ideas for your next backyard cookout from Food & Wine's guide.

Grilled Turkey Burgers are packed full of flavor and are so tender and juicy you will not believe it is a turkey burger! Pickled onions are the surprise weapon in this recipe. The tangy vinegar ...

Instead, opt for what pairs best with the flavor profile you want in your turkey burger. An Italian take on turkey might call for a mozzarella interior while a spicy Tex-Mex version would be ...

Put the turkey mince into a large bowl. Take the grated courgette in handfuls and squeeze well to remove excess water, before adding to the bowl. Toss in the dried herbs, bicarbonate of soda ...

Use your hands to gently mix all seasonings into turkey, and form into 8 patties. (You don’t want to overwork the meat, or you’ll end up with tough burgers.) With clean hands, transfer pan to ...

Lay a slice of cheese on each burger and cook until melted, about 2 minutes. Place 1 or 2 patties on each bun. Top with tomato, lettuce, onions, pickles, mayonnaise and mustard.

Turkey breast mince can be used in place of beef, lamb or pork mince in almost any recipe (although the resulting dish will have a drier texture) and is especially good in burgers and meatballs ...

Anywhere else the turkey burger is a second-stringer ... And that's why 20 Feet serves the best lobster roll in town. It's hard to understand, if you haven't spent sufficient time (it doesn ...