Fresh meat is always ... special care is required when cooking the birds to avoid the risk of a food-bourne illness. If you are defrosting a frozen turkey, allow plenty of time (a few days ...

cook it directly after pulling it from the freezer, without any time for thawing. Related: Frozen vs. Fresh Turkey: Here’s What to Know Before Buying As a chef-turned-farmer who has worked in ...

If the turkey ... prior roasting, to let it come to room temperature. Adjust your oven rack so the turkey will sit in the center of the oven. Preheat oven to 160 degrees. 2. Make the herb butter by ...