And part of the reason is that French food producers take their craft very seriously, as evidenced by the sheer number of ...

Here’s where it gets interesting: we know that at least the crescent shape of the croissant isn’t original to French bakers.

It's considered fast food in France, but chances are you ... the Grand Marnier soufflé is common in France. Some of the best oysters in France come from towns along the country's coasts.

Nutella, Président Camembert, Ricard Pastis and Carte Noire coffee are among the brands set to cost more in France as a law on food prices takes effect. It means big food and drink brands can no ...

Convinced of the importance of agriculture and food in achieving the Sustainable Development Goals (SDGs), France has shared its vision of the transition towards sustainable food systems. At the ...

Although it may not be a trendsetter of fashion or flaunt theatrical productions, if you're looking for a historic center, art, and the best food France has to offer, look no further than Lyon.