Today the humble honey bee provides us with a significant proportion of the food that we eat, all thanks to its action as a pollinating insect. And a large proportion of the world’s food supply ...

Thanks to a combination of efforts by beekeepers, better farming practices and reduced pesticide use, populations are showing ...

The colorful clusters of pollen are a sign the bees are well and producing more honey than they need to eat. “Your bees are healthy, happy and looking good,” the beekeeper’s monthly report ...

He noted that honey collected early in the dry season, from February to May, is thicker and of higher quality, fetching at ...

Honey, a complex substance made by a variety of species of bees, is often celebrated for its sweetness and health benefits.

Bees do not create honey; they are actually improving upon a plant product, nectar. The honey we eat is nectar that bees have repeatedly regurgitated and dehydrated. The average American consumes ...

With her tiny probiscis, the nectar is drawn into her small honey crop with care, When her honey crop is full, she returns to ...

Eastern Slopes Honey, located southwest of Calgary, was running about 40 bee hives and supplying restaurants around the ...

IN this modest pamphlet the author has given to entomologists an original, trustworthy, and excellently illustrated account of the structure of the honey bee, and another instance has been ...