Restaurant & Bar is the chef’s latest endeavor with his son, E.J., and pays homage to his Portuguese heritage. Plus, Twin ...

His late father Emeril John Lagasse Jr. was a textile worker with French-Canadian roots. His late mother Hilda Medeiros ...

Emeril continues the family-first concept ... which was a favorite in the Lagasse house when he was growing up. “We have a few dishes using it, but my favorite right now is Bacalhau a Bras.

Emeril Lagasse watches as jamon is sliced at 34's center bar. Image: Chelsea Brasted/Axios Emeril Lagasse's newest restaurant ...

Need an excuse to take a road trip from New England to New Orleans? You've got it. Emeril Lagasse's SouthCoast-inspired ...

Emeril Lagasse developed 34 Restaurant & Bar as an ... led by chef de cuisine T.J. Lewis. The house take on bacalhau à brás (normally a homey casserole-esque dish of salt cod, egg and potatoes ...

Courtesy of 34 Restaurant & Bar On October 23, Emeril Lagasse will debut 34 Restaurant ... whether through my mom, who ran the house and kitchen, or the community, was saturated in Portuguese ...

Emeril John Lagassé III is an American celebrity chef, restaurateur, television personality, and cookbook author. Also, Lagasse's restaurant company, is located in New Orleans and consists of a ...