Today's Cookies and Cream Fudge only takes 3 ingredients and a couple of minutes to prepare. The hardest part of this easy dessert recipe is the refrigeration time and not diving in for a bite too ...

Here is an easy red velvet fudge recipe that requires only three ingredients. The finished easy fudge recipe results in a ...

Remove the fudge from the tin, transfer to a chopping board and slice into 36 pieces (6x6) with a sharp knife. It's best to use a non-stick saucepan to make fudge as it is less likely to catch and ...

Searching for a fun cooking project to let your kiddies try their hands at? Then, give this no bake Oreo Truffles a try! Just a few ingredients, and voila you can have these sweet mouthfuls on the ...

Dairy products aren't always essential for creating something delicious, and these unexpectedly dairy-free kitchen staples ...

Store fudge in an airtight container in the fridge for up to three days. The ingredients for fudge need to be heated to the ‘soft ball’ stage (ie a temperature of 112-116C/234-240F).

Reserve 1/4 cup cookie crumbs. Mix cream cheese and remaining cookie crumbs until blended. Shape into 48 (1-inch) balls. Dip in melted chocolate; place on waxed paper-covered rimmed baking sheet.

Handout these homemade Halloween candy recipes and you'll be every trick-or-treater's favorite house on the block! Everyone ...

wowing her followers with easy recipes for everything from a KitKat cheesecake to Nutella brownies. But no dessert has been more popular than her three-ingredient Oreo cake, which has racked up 54 ...

Frozen coffee drinks are cool and invigorating, but adding some special ingredients can elevate this blended delight to new ...