and with so few ingredients needed to make homemade corn tortillas, there’s very little reason not to. Fresh tortillas are softer and more flavorful than what you’ll find packaged at the store.
Making corn tortillas at home is not difficult, but can take a little practice to get perfect. For this recipe you will need a tortilla press and plastic sheets for pressing, but if you don’t ...
If you haven't tried making your own soft corn tortillas yet I encourage you to give it a go. If you don't have a tortilla press, plastic wrap and a good rolling pin do the trick nicely.
Season with salt to taste. To serve, set out a stack of warm tortillas along with cooked beef, yogurt-feta mixture and salsa. Allow guests to build their own tacos.