Grate the cut sides of the tomatoes into the pan, using a cheese grater, and stir. Discard the skin once the flesh is grated. Increase the heat to medium-high and cook for 3-4 minutes, or until ...
The answer is to bake the filling for your burritos in a single sheet pan, cooking each item in a staggered fashion, before dividing the whole lot into uniform slices that make a stack of ...