In culinary theater, dry rubs are the supporting actors to the lead: the meat. These mixtures of dry spices and herbs are applied to different cuts of meat in order to enhance its natural flavor ...

HTA School of Culinary Arts thinks you'll love these pork chops with cranberry glaze and polenta wedges. Why not try them today.

Hypnotize taste buds and tantalize the senses with the Notorious P.I.G. rub, and earn your right to be called a Pitmaster. This pork seasoning rub comes in a bigger container, perfect for any dish ...