Pork chops don't have to be a boring dinner at all. Try using some of these ingredients and you'll get ridiculously tender ...

The key to this cooking method is to brine your pork chops. This step pays huge dividends in terms of flavor and you'll notice a difference in texture straightaway. Brining alters meat on a ...

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No matter what I do, I tend to overcook themleaving ... the tap and pat dry using a paper towel. You can discard the brine, too. Next, prime the pork chops by brushing a light layer of oil on ...

Place chops in a container and pour over the brine. Refrigerate overnight ... Slice the celery as finely as you can and place in a bowl. Quarter and core the apples, slice each quarter and ...