You don’t need fancy equipment or years of baking experience to make stunning desserts at home. I’ll show you 15 simple ...

The frangipane, or as we would say in Spain, frangipane, is a cream widely used in pastry making, not only as a filling for ...

Salivating already? Here are seven of our favourite iced treats. What could be a better summertime dessert than the world’s first frozen cheesecake from Pleese? Pick between rich double ...

From Charlie Miller: Olive oil cake is starting to appear at more fancy restaurants lately. This trendy dessert uses extra virgin olive oil instead of butter. It seamlessly marries the rich ...