Baked potatoes are your go-to after a filling dinner that requires minimal effort. However, it's a real letdown when they ...

A cookbook author has claimed that by using one simple ingredient before putting your baked potatoes in the oven, their skins ...

Check for Doneness: Bake the potato for 40 to 50 minutes, depending on its size. To test it, insert a paring knife. If it ...

For those seeking a particularly crispy skin, the cooking time ... bake in the oven for 10-15 minutes." Be cautious when handling the baked potato skin as it will likely be extremely hot when ...

Michelin-trained chef Poppy O’Toole has shared a similar method before, stating that cutting a star shape, rather than a line ...

These crispy little potato cubes are an amazing side dish ... Drain the potatoes and leave to steam dry for 10 minutes. Preheat the oven to 220C/200C Fan/Gas 7. Place an oven tray with a layer ...

I've found a way to make a delicious baked potato even faster ... And these 12-minute potatoes are just as crispy as their slow-cooked counterparts. For more tips, see my list of the seven ...

Turn your plain baked potatoes into a saucy, cheesy entree or appetizer with this loaded, twice-baked, and barbecue ...

This article originally published on The Kitchn. See it there: The Rule-Bending Cooking Trick for Impossibly Crispy Potatoes ...

This recipe can be prepared in under 30 minutes, with the jacket potatoes taking around an hour to cook to perfection in the oven ... fluffy potato and then add back into the potato skins.

The skin of the oven-baked potato had tons of flavor from the oil and salt, and it was thin and crispy, almost like potato chips. I knew this recipe was going to be hard to beat. The result was ...