Just the right amount of crisp and chewy. And about the cinnamon called for. Some folks believe it’s heresy to add anything ...

The cookie will spread out considerably so leave adequate room. Bake in preheated oven for 8-10 minutes or until edges are golden brown and center has started to set. Remove to rack to cool.

Slightly crisp on the outside with a chewy center, these Gluten-Free Oatmeal Raisin Cookies will make you want more. With a ...

Chewy, light, and brimming with almond flavor, with a light resin aroma, pignoli cookies are unlike any other cookie out there. Peanut butter and banana oatmeal ... are the crispy, paper thin ...

These vegan oatmeal and raisin cookies are quick to make for a snack emergency. They are the perfect balance of chewy in the centre and crisp at the edges. Each cookie provides 103 kcal ...

Lorrie Rauch of New Tripoli beat 17 other bakers — including her husband, John — to win first place for her Irresistible ...

crisp cookies with caramel, coconut and chocolate stripes Do-si-dos/Peanut Butter Sandwich: oatmeal sandwich cookies with peanut butter filling Lemonades: shortbread cookies with a tangy lemon ...