Marinade the pork chops (do this in a bowl covered in cling film, not a plastic bag, as any sharp pieces of bone might pierce the bag) for at least 2 hours, but preferably overnight. To cook the ...
Add more or less scotch bonnet chillies to this recipe ... except the pork and salt, and blend until you have a fairly liquid paste. Put the pork chops in a bowl and season with the salt, then ...
Pork shoulder becomes supertender when it's cooked slowly over low heat, which makes it a natural choice to braise, grill or cook inside a smoker or slow cooker. According to barbecue master Adam ...