Crunchy, juicy, and without frying – oven-baked pork chops are the ideal alternative to the traditional version of this dish.

I found this Weight Watchers Cuban Pork Chops on a meeting hand outback in 2013, and it is still a family favorite all t ...

HTA School of Culinary Arts thinks you'll love these pork chops with cranberry glaze and polenta wedges. Why not try them today.

Grilled pork chops are a simple pleasure ... companies that will cook and carve it at your home. Oven-baking is another method of cooking pork (to make raised pork pie, for instance).

Follow the same method, but adjust the cooking time depending on the protein. Heat vegetable oil in a large skillet over medium-high heat. Add pork chops and cook until browned and cooked through ...

Season the chops with salt and place fat side down in a pan. Cook gently to render the fat ... Bake in a 200° oven for about 45 minutes or until the potatoes have cooked through and are crisp ...

Preheat the oven ... the pork chops and toss to coat well. Leave to marinate for an hour, or cover and chill to marinate for longer (remove from the fridge 30 minutes before you want to cook).

These mini convection ovens can do just about any job, but that doesn't mean they should. There are better ways to cook these ...

The noble pig provides many different cuts of meat for us to enjoy, including both pork shoulder and pork loin. Here's what ...