Dessert: When you have pears going bad, this is the recipe to try ! A melting chocolate core into this sweet fruit, wrapped in a crunchy puff pastry, and you have a dessert that no one will forget !
Dessert: A simple recipe, that makes everyone agree ! A very sure way to have a great home-made dessert ! Preparation: Step 1: Separate the egg whites from the yolks. Step 2: Add sugar to the yolks ...
To serve the mousse, take a serving glass, apply some chocolate syrup on its inner surface, and fill it with the chocolate mousse, some orange segments, and mint leaves.