Fall is when many of us start to slow down, and at the same time get a hankering for foods that warm us up on a crisp and chilly day while filling the kitchen with wonderful, comforting aromas.
Its version of the Dubai Chocolate is a chocolate bar filled with decadent pistachio cream and layered with a crunchy kunafa topping. Available in two sizes, the dessert comes in a small portion ...
Highlights include spicy tuna and sesame maki rolls, king oyster and shiitake gyozas and barbeque duck salad to start, followed by dishes including massaman lamb or tiger prawn rendang curry for mains ...