Nigella's carrot cake with ginger and walnuts is a twist on the classic - not too much icing, not too sweet. Just right with a cup of tea. Preheat the oven to 170C/150C Fan/Gas 3½ and grease the ...

What’s better than a classic carrot cake? An apple carrot cake! This gorgeous cake has a light and fluffy crumb but is still ...

The first thing you’ll want to do is preheat your oven to 350. Now using a mixer cream together your butter, vanilla, white ...