A Turkey breast is perfect for a smaller Thanksgiving, or as a backup bird if you need some extra white meat. (My mom always cooks an extra turkey breast on Thanksgiving. Actually, my mom cooks ...
If your brine is heated, be sure to cool it to room temperature before brining. Place your turkey, breast down, in a large container made of food-grade plastic, stainless steel, glass, or a ...
If your brine is heated, be sure to cool it to room temperature before brining. Place your turkey, breast down, in a large container made of food-grade plastic, stainless steel, glass, or a ...