Beets get a bad rap from a lot of corners, but with the right preparation they could become one of your favorites. See how to ...

Beets continue to ride this wave of popularity, inspiring beet-curious cooks to seek the best method for cooking them. The two most popular methods are boiling and roasting. Which is better?

Once the beets are cooled and peeled, crush them, add to the stock or water and bring to a boil. Turn off the heat and allow beets to steep for one hour. Add peeled hard boiled eggs and let ...

Place the beets in a small, heavy-bottomed sauce- pan and add water to cover by an inch. Bring to a boil over high heat. Reduce the heat to low and let simmer, uncovered, until the beets are ...