You probably already have this everyday essential in your cupboards, but I bet you didn’t know that it’s a natural ...

What Is Baking Soda? Baking soda (sodium bicarbonate) is a salt composed of a sodium cation and a bicarbonate anion. It ...

Bicarbonate of soda is available in the home baking sections of supermarkets. Bicarbonate of soda was once used in to soften the skins of pulses while cooking, it was also added to green ...

QUESTION: Although it says right on the package of baking soda that you can use it for heartburn, if you choose to use it, ...

Explore the effects of ocean acidification on marine ecosystems, its causes, and the role of international organisations in ...

Nowadays most of us cook our vegetables for a shorter time and so don¹t need to add the bicarb.It really isn¹t neccesary to use it at all, and hasa the definite disadvantage of depleting the ...

Taking large doses of sodium bicarbonate (baking soda) can be dangerous. In addition to the scary drop in potassium ...

Carbon dioxide reacts with water to produce carbonic acid. The double arrow means that carbonic acid breaks down pretty readily to form carbon dioxide and water again. A hydrogen atom from the ...

It was just some Maurten bicarb, it's really effective, explained Woods, moments after the UCI Road World Championships, which took place in Zürich on Sunday. 'I like using it but the problem is ...

Solvay has recently inaugurated a regenerative thermal oxidation process at its Green River, Wyoming plant in the USA. The ...

The elite men's road race in Zürich lasted six-and-a-half hours, so Woods had to take the gel during the race rather than pre-race on his team bus. Unfortunately for Woods, he was unable to make ...

Preheat the oven to 220°C/425°F/gas mark 7. In a large mixing bowl, sieve in the flour and bicarbonate of soda; then add the salt, sugar and sultanas. Mix well by lifting the flour and fruit up ...