In a very large ovenproof skillet, heat the olive oil until shimmering. Add the pork chops and cook over high heat until browned on the bottom, about 4 minutes. Turn the chops, transfer the ...
The best pork chop recipe in the world, cooked the way my mother would do it ... Raise the heat to medium high, lay the chops in the foaming butter and cook for 6–7 minutes on each side for ...