Turkey is a staple for Thanksgiving dinner ... cook within one year for best quality. Discard any turkey, stuffing and gravy left out at room temperature longer than 2 hours; 1 hour in ...

Schiff shared nine of the best and worst ... stock.adobe.com Let’s talk turkey. Schiff considered the traditional Thanksgiving bird — especially the breast — a quality lean protein but ...

There's always the Black Friday turkey sandwich option for your Thanksgiving ... "If you store leftovers in the freezer, they will remain of best quality for up to two to six months." ...

Monday is the final day most Thanksgiving leftovers ... sales curated by our editors. Turkey and trimmings stored in the freezer, however, will be of best quality within two to six months.

If you're looking forward to a delicious — and safe — Thanksgiving dinner ... part of the breast are the best places to check the internal temperature of a turkey with a food thermometer ...

you could throw extra cooked turkey meat in the freezer. FoodSafety.gov says frozen leftovers will have the best quality within two to six months. Your Thanksgiving dinner should not sit out for ...