Opinions expressed by Forbes Contributors are their own. Daniela De Lorenzo is a Oslo-based reporter covering sustainability. MADRID, SPAIN - MAY 13: The pastry chef makes San Isidro doughnuts ...
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Margarine vs. Butter: Which Is Better to Use?The answer is a little bit complicated. Butter, margarine, and plant-based butters all offer a bit of creamy goodness that ...
If you've ever been intimidated by the thought of vegan baking, don't be. With a few simple swaps and substitutions under your belt -- such as finding a trusty vegan butter and mastering the use ...
Carnivore diet advocate Steak and Butter Gal recently made a number of claims about veganism on Jubilee’s Middle Ground ...
You’ve probably heard of chicken tikka masala, but did you know it’s possible to create an entirely plant-based version of ...
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