I hope you enjoy Mom's best chili recipe as much as my family does!If you do make this beef and bean chili recipe, please leave a star rating and comment. For more easy ground beef recipes and ...
Add black beans, corn, crushed tomatoes and ¾ cup water. Bring to a simmer and cook 8 to 10 minutes, until vegetables are tender and chili has thickened. Season with salt and pepper to taste.
The recipe said to transfer the beans to a 400-degree Fahrenheit oven for 45 minutes, stirring occasionally. The beans were amazing and resembled the thickness and taste of chili. The beans were ...