This recipe that I have for you today for my best oatmeal sheet cake has it all for best taste, minimum of ingredients, moistness and ease of preparation. Imagine the hearty goodness of oatmeal and ...
Allow the icing to return to room temperature before using; you may want to lightly whip the icing again to loosen the texture slightly. You can freeze iced cakes, too: first freeze the cake ...
“Try adding a little food colouring gel for a splash of colour to your butter icing.” This recipe makes enough buttercream to fill one medium cake, six cupcakes or 12 fairy cakes ...
Celebrity chef Jamie Oliver has cooked up what's touted as the "best" coffee and walnut cake recipe that's so straightforward ... sift in the icing sugar and whip it up until it's fluffy, then ...