Beetroot is characterised by its round shape, deep purple colour and leafy green top. Its earthy aroma and slightly sweet flavour make it a unique ingredient. When cooked, its natural sugars ...

The earthy sweetness of beets may even allow you to reduce the amount of sugar you add to the drink, preventing the lemonade ...

Beetroot is rich in essential nutrients, improves athletic performance, aids in blood pressure regulation, offers anti-inflammatory benefits, supports liver detoxification, and enhances cognitive ...

Mary Berry's chocolate traybake includes grated beetroot which makes for a beautifully moist, sweet cake. It’s topped with a chocolate feathered icing – which looks impressive, but is so easy ...

This recipe is based on the sweet, spicy American pumpkin pie but uses very British beetroot, which gives it an amazing, deep colour and flavour. Serve with crème fraîche. Equipment and ...

Cover the pan and simmer on low heat until the beetroot has turned soft. Turn off the heat and allow the mixture to cool completely. Once cooled, add in the corn flour, mashed sweet potatoes ...