To store fresh beetroot, cut off the leafy tops and then place to dry in a single layer in a wooden or cardboard box. To cook wash - but don’t peel - the beetroot and either boil, steam or bake ...
Put the beetroot in a large saucepan and cover with ... Just before the end of cooking, stir in the capers and season with salt and pepper. Remove from the heat. Spoon the chutney into the ...
If you want to try a different kind of uttapam, make this beetroot uttapam topped with veggies. The beetroots bring a lovely pink colour to this dish and also add a whole new dimension of flavour. Add ...
Idli is a popular south-Indian recipe and most of us like to include it in our breakfast. While you must be familiar with all the classic idli recipes, here we bring you a healthy and nutritious ...
Packed Powerhouse Beetroot is a nutritional goldmine, boasting a rich profile of vitamins, minerals, and antioxidants. Here's a breakdown of its key ...