Though its name may make you think of the European country, German chocolate cake has more to do with the American South than ...

Whether you're spending Valentine's Day with your sweetie, hosting a Galentine's brunch for your gal pals, or basking in love ...

Baking chocolate is one of the easiest substitutes for cocoa powder in a pinch, but does the reverse hold true — can you ...

According to the experts, a good dark chocolate should contain at least 70 per cent cocoa solids to deliver the desired chocolate hit, but chocolate made from 100 per cent cocoa solids is ...

This wacky cake is a chocolate cake from the depression era. This traditional cake recipe holds a special place in ...

I prefer to use it in my chocolate cakes as it lends a more intense, darker chocolate flavor and color, while natural cocoa ...

Line two baking sheets with nonstick silicone baking ... Using a wooden spoon, stir in the chocolate chunks and curls, mixing until evenly distributed. You can also do this in the mixer, but ...

Whatever your cookie preferences, these are the recipes that ... in melted dark chocolate. The cookies are straightforward to prepare, relying on three of the most sacred baking steps: simply ...