Try this healthier twist on a classic family recipe. Turkey is traditionally leaner than chicken and using mince made with thigh meat helps to keep these meatballs really moist. Heat half the oil ...

Bowl food at its best. Homemade turkey meatballs with healthy vegetable rice and a delicious yoghurt dressing. Each serving provides 489 kcal, 42.9g protein, 22.7g carbohydrate (of which 9g sugars ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development ... portion out the meatballs. Ground turkey is combined ...

Add the turkey and gently mix until well combined. Mix into 16-18 meatballs. Slightly flatten. Heat a large skillet over medium heat. Add 1 Tbs oil, and once hot, add the meatballs in batches ...

Tired of plain old spaghetti and meatballs? Give your meatballs a boost with this spin on a classic favorite: the ultimate ...

In a large bowl combine ground turkey, chopped spinach ... Roll out 18 – 20 medium sized meatballs and place on a baking sheet sprayed with cooking spray. Bake for 20 minutes.

This Turkey Meatball Soup is a lighter twist on a family ... If you’re all about cozy soups like I am, don’t miss my recipes for turkey Tuscany soup, Chicken noodle soup, and Italian wedding ...

In a medium mixing bowl, combine crumbled rice with ground turkey ... meatballs about the size of golf balls and transfer to prepared baking sheet. Brush meatballs with 2 tablespoons olive oil ...

Bake meatballs for 20–25 minutes until browned and cooked through to internal temperature of 160° F. After removing from oven, let meatballs rest for a few minutes.