Let's combine garlic bread seasonning with mashed potatoes and bake this to make the perfect side dish ! Preparation: Step 1: ...

I am especially proud of a “cocktail party” potato chip recipe that threads thinly sliced potatoes on toothpicks and bakes ...

Check for Doneness: Bake the potato for 40 to 50 minutes, depending on its size. To test it, insert a paring knife. If it ...

They can seem boring at first, but once you’ve had a perfectly fluffy baked potato drowned in butter and slicked with sour cream, sprinkled with green onion or chives and maybe even crumbled ...

Preheat the oven to 450°F. In a medium measuring cup, whisk together the butter, oregano, salt, and pepper. Peel the potatoes and trim the rounded ends. Cut the potatoes into 1-inch-thick slices ...

Fortunately, the texture issues, inside and out, were easy to mask with extra butter and toppings. This method is great in a pinch when you just can't wait for a baked potato. But as someone who ...

I've made baked potatoes many times before, but I've never followed specific recipes. I usually just stick to pretty classic fillings, like butter, sour cream, and cheese. But after trying four ...

Perfecting the the best kitchen hacks is my actual day job. I've found a way to make a delicious baked potato even faster. David lives in Brooklyn where he's spent more than a decade covering all ...

Food Stylist: Simon Andrews. Image Cooked down with butter and sesame oil, kimchi mellows its sharp, tangy edges in this riff on a classic baked potato.Credit...Christopher Testani for The New ...

Baked potatoes are surely the ultimate comfort food ... Stir in the milk and butter. Stir in the pesto or other topping of your choice (see steps 3, 4 and 5) and season with salt and pepper.

Turn your plain baked potatoes into a saucy, cheesy entree or appetizer with this loaded, twice-baked, and barbecue ...