For those who love preserving food at home, canning vegetables, sauces, and jams might be second nature. However, did yo ...

There’s something undeniably heartwarming about a rich, cheesy casserole that brings everyone to the table. The Amish Co ...

Look for beef that's firm to the touch. Avoid wet, slimy meat and meat with a greenish-grey tinge and an 'off' smell. Always check the 'use by' dates on pre-packed meat. Colour is often cited as a ...

Melt-in-your-mouth and perfectly proportioned, beef cheeks really are a cut above. Want 20% off at THE ICONIC? Sign up for the latest recipes, restaurant news and travel inspo from Gourmet Traveller.

Give a traditional dessert an autumn twist with a newcomer to the site, arriving just in time for the season. Apple pie ...

With an electric mixer, beat eggs, sugar and oil at medium speed until smooth. In a separate bowl, sift together flour, ...

Apple pie is great in the fall but always in season. By Gloria Yoder The Amish Cook “Mom, look at my ducky.” I turned from the dress I was hemming in time to see Joshua set… ...

She went with us Sunday evening to Dustin and Loretta’s house for a delicious supper of mashed potatoes, gravy, cheese and rare beef ... recipe is in my cookbook, “The Essential Amish Cookbook.” ...

She went with us Sunday evening to Dustin and Loretta’s house for a delicious supper of mashed potatoes, gravy, cheese and rare beef ... This recipe is in my cookbook The Essential Amish ...

The food was delicious ... Her newest cookbook, “Amish Family Recipes,” is available wherever books are sold. Readers can write to Eicher at Lovina’s Amish Kitchen, PO Box 234, Sturgis ...