This is an easy banana bread recipe that gives perfect results every time. It uses up loads of bananas – the blacker the better. This cake is made with butter, but if you're looking for a ...
It’s moist, it’s rich, it’s healthy banana bread! This recipe uses less refined ... Leave the loaf to cool in the tin for 4–5 minutes, then turn out onto a wire rack and leave to cool ...
Drummond's recipe was pretty standard for banana bread as far as ingredients go, but using a Bundt pan elevated the baked good. I was interested to see the addition of sour cream, and I was a ...