Picture a Reese's peanut butter cup combined with rich chocolate cake, and you've got these irresistible chocolate peanut ...

Preheat the oven to 180°C/160°C fan/ gas mark 4 and line a 12-hole muffin tin with cupcake cases. Whisk together the flour, bicarbonate of soda and cinnamon and set aside. In a separate bowl ...

Preheat your oven to 325° F (160° C) and prepare 12 paper cupcake cases in muffin tins. 3. Place the butter and chocolate into a double boiler and stir until melted, then set aside. 4. In another bowl ...